(This is part of an ongoing series called Foods YOU Need!)
I preach the green stuff, but why do I believe in it like I do? Why do I chug down 64oz of it everyday?
Dark Leafy Greens like spinach, kale, romaine, baby lettuces, and chard should all be in our dietary forefront. We may wish they tasted better, but maybe by knowing WHY they are so good for us, we will want to make a better effort to eat them!









